Recipe: Greek Dressing

6 Servings

Ingredients:

• ¼ cup olive oil

• 2 clove pressed garlic

• ¾ tsp oregano

• ¾ tsp basil

• ½ tsp black ground pepper

• ½ tsp sea salt

• ½ tsp onion powder

• 1 tsp Dijon mustard

• ⅓ cup red wine vinegar

Directions:

1. Combine all ingredients into a jar or storage container, and shake well.

2. Let the dressing sit for a minimum of 10 minutes before serving to let flavors blend together.

Photo Credit: Canva by DirkRietschel from Getty Images Signature