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chicken tacos

Recipe: Spicy Crockpot Shredded Chicken (Perfect for Tacos!)

Spicy Crockpot Shredded Chicken

This is a meal prep classic. You’ll have lots of chicken for your weekday lunches and dinners!

 

Ingredients:

  • 1.5 to 2 lbs boneless skinless chicken breasts

  • 3 tbsp avocado oil

  • 2 tbsp chicken broth

  • 1 tbsp apple cider vinegar

  • Spice mix:

  • 2 tbsp chili powder

  • 1.5 tbsp onion powder

  • 1.5 tsp garlic powder

  • 1 tsp dill

  • 1 tsp pepper

  • ½ tsp red pepper flakes

  • ½ tsp paprika

  • Salt to taste

 

Directions:

  1. Add all ingredients to a slow cooker for 4 to 6 hours (until done and very tender). Remove chicken from slow cooker and, using two forks, shred. Return meat to crockpot to combine with remaining spice mixture.

  2. Use in your favorite recipe – it’s perfect for salads, as a stuffing for sweet potatoes, or in tacos. Yum!

 

Recipe by: Saara Haapanen

Photo Credit: Canva by ahirao_photo from Getty Images

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