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Recipe: All-Purpose Lemon Dijon Vinaigrette

all-purpose lemon dijon vinaigrette in a glass jar

🍋We all need at least one simple go-to dressing or marinade – and this may just be that recipe for you!

 

It’s a fantastic salad dressing … but it’s also delicious over fish or poultry.

Makes 4 servings.

 

Ingredients:

  • Juice of 1 lemon

  • 1 Tbsp Dijon mustard

  • Large pinch of sea salt

  • Freshly ground black pepper

  • (OPTIONAL: 2 Tbsp finely chopped fresh herbs)

  • ¼ cup (60 ml) olive oil

 

Directions:

  1. Whisk together all of the ingredients except the olive oil in a small bowl. When it’s fully combined, slowly drizzle in the olive oil, continually whisking until the mixture emulsifies.

  2. Pour over a salad or add as a finishing sauce over cooked fish and poultry. My mouth is watering just thinking about it! 


Recipe by: Dr. Saara Haapanen

Photo Credit: Canva by vanillaechoes from Getty Images Pro 

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